This Canning Kit includes: the All American 10 Quart Pressure
Canner, Presto Canning Kit, and the Ball Blue
**All American 10 Quart Pressure Canner- This
10 Quart All American Pressure Canner is the perfect size to
use when doing small batch canning; it can also be used as a
pressure cooker for days that you want to fix a quick meal.
Only the All American canner/cookers feature an exclusive,
precision machined, metal to metal sealing system. No gaskets
to crack, burn, or replace. Easy on-off cover. Positive action
clamping wing nuts permit easy open and close. Equipped with
two automatic venting features, safety control valve, and overpressure
plug. Heats quickly and evenly due to extra heavy duty cast
aluminum construction. Includes cooking canning rack and instructions.
Made in the USA.
**Presto Canning Kit- Six piece pressure canning kit with all the canning equipment you need! Includes Digital Timer, Canning Funnel, Combination Bubble Remover/Lid Lifter, Jar Lifter, Jar Wrench, and Kitchen Tongs.
**Ball Blue Book- Guide to Home Canning, Freezing,
& Dehydration. From the very basics to advanced techniques
this book is sure to please everyone from beginners to seasoned
canners. Instructions, How-To's, Recipes, Lists, Charts, &
much more. There’s no other book like the Ball Blue Book,
the ultimate guide book for fresh preserving. 129 full color
pages with full color photos. This is the classic American guide
to keeping fresh tasting food on hand.
This soft back book guides you step by step through the principals
of canning while insuring the quality of food. Includes altitude
adjustments and pre-canning planning. Guides you through what
canning items are and how to use them. Includes water bath canning,
pressure canning, dehydration and re-hydration, vacuum packing
and freezing. Covers high and low acidic foods, pickled foods,
spreads, meats, fish, fruits and vegetables. Shows step by step
guides on canning tomatoes and green beans and more with photos
to guide you through the whole process. Includes special diets
and problem solving, and solutions to the modern day busy lifestyle.
Easy to follow recipes for the beginner and the expert alike.
This is a must have for every preserving kitchen.